Deep Fried Cajeta Pastries with Mexican Chocolate Syrup, Hibiscus, Negra Modelo Milk Chocolate Ice Cream!
That's how they do chocolate at Mi Dia From Scratch in Plano. Perfectly cooked Churros with Mexican Chocolate Syrup and hibiscus, negra modelo milk chocolate ice cream, all made from scratch.
Why are we talking about chocolate? Just a wink and a nod from Mi Dia From Scratch to next week's Chocolate Festival.
